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Restaurant Enoteca


Restaurant, $$$, Italian, Bangkok
Enoteca continues to offer a wide-ranging Italian wine selection and authentic gourmet dishes to pair it with. Chef Marco Pacetta uses his experience
  • ReservationYes
  • Private RoomFor 20 People
  • Accept Credit CardYes
  • Dress CodeSmart Casual
  • Bring Your Own BottleNo
  • BuffetNo
  • Corkage790 Baht
  • Car ValetYes


A charming establishment tucked away in a residential area, Enoteca serves traditional Italian flavours with innovative finesse. Expect an impressive wine selection and excellent service.

Rating : 17/20

Begin with Enoteca’s signature truffle pigeon liver pate crostini. Whipped into a decadently rich mousse, the creamy pate is served with a piece of grilled brioche crostini and is beautifully contrasted by a light beetroot puree and strawberry powder. Try the freshly made fettuccine, which is stuffed with a delicious ricotta filling and completed with sausage, black truffle and grated pecorino cheese. Recommended for a main course is beef shank braised in red wine. Especially tender, it is well complemented by buttery mashed potatoes and a full-bodied gravy. Another favourite is roasted lamb rack coated in dried parsley powder—the meat, perfectly cooked and seasoned, offers juicy bites alongside Italian eggplants. End the meal with a delectable serving of dark chocolate parfait on a crunchy hazelnut base accompanied by hazelnut ice cream.

Rating :  36/40

The restaurant boasts an extensive all-Italian wine list of almost 400 labels and claims to offer the largest selection of Barolo in Thailand. Diners can also enjoy premium vintages by the glass.

Rating : 19/20

Rating : 18/20

2,500 Baht/Person