Reels are in

Hello,

The social world is always evolving, and one can get easily left behind if you are still focused on Instagram posts and carousels. The latest trend now is an Instagram reel, a newfangled video form that gets higher reach and impression on the platform. It’s a reality that many food influencers have fully embraced, as they update their content with endless reels with expert camera work and video editing. While it may take getting used to, making reels is easier than most of us realise—you just need to learn some basic tips and tricks, shared by the most popular food influencers in the city.  

Keep reading below!

Dudi Aureus
Senior Dining Editor, Singapore

 

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Tatler Tidbit

Brasserie Astoria introduces its new Plat Du Jour prefixed menu, served on weekdays only. Chef Emil Cecil Ess’ lunch set features a choice between a two- or three-course set, and you can look forward to signature dishes like the caesar salad and toast Astoria, as well as exciting new offerings such as coq au vin and chicken schnitzel.

 

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