Hello,

For the first time ever, Tatler Dining Malaysia presents its inaugural Cocktail Festival, featuring six of Malaysia and Singapore’s top bartenders. The boozy two-day extravaganza gives guests a chance to savour custom cocktails created solely for the one-of-a-kind weekend this October in partnership with the Singapore Tourism Board. 

Also in this week’s newsletter:

• 10 new restaurants and cafés in Malaysia to visit in September 2023
• Savour the Moonlight Bloom mooncake collection across all Hilton hotels in Malaysia
• Alberto Landgraf draws inspiration from Muji for his celebrated Rio de Janeiro restaurant, Oteque
• Marek Klecka, bar manager at Gordon Ramsay Bar & Grill KL, on what cocktail pairs best with beef Wellington
• How will the Fukushima wastewater release affect Japanese restaurants in Malaysia?

Until next time,
Katelyn Tan
Senior Dining Writer, Malaysia

The latest need-to-know eateries to visit on your next food adventure.

• Bali’s Cuca Restaurant will be taking over Mandarin Grill from September 8-9, 2023.