The city isn’t just known as the fashion and beauty capital, it’s where delicious street food awaits
The South Korean capital of Seoul is always jam-packed with eager tourists looking to hop on the latest skincare and fashion trends. While shopping is a must in this city, street food takes the crown as the ultimate Korean experience. Kimchi, tteokbokki, hotteok—these quintessential Korean snacks can be found in almost every corner of the city.
Yes, Seoul is one big open-air restaurant. Leave your shopping bags and divert your focus to Seoul’s mesmerising street food on your next visit to the South Korean capital.
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1. Namdaemun Market
Proudly known as one of the oldest markets in Seoul, Namdaemun Market existed well before any of us were born, established during the Joseon period in 1414 (that’s how you know the food will be good). Divided into alleys, the ones that must be conquered are Kalguksu Alley (noodles), Streetfood Alley, and Galchi Jorim Alley (fish-based dishes). Each corridor is focused on its namesake, making a trip to the market easier for those with a food goal in mind.
Address: 21 Namdaemunsijang 4-gil, Jung-gu, Seoul, South Korea
