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Digest The Pre-Monsoon Menu You Can't Miss: 80/20

The Pre-Monsoon Menu You Can't Miss: 80/20

The Pre-Monsoon Menu You Can't Miss: 80/20
By Mari Carmen Dávila
By Mari Carmen Dávila
July 08, 2020
Catch this delightful menu at an exclusive price before it's too late

The long-awaited comeback of 80/20 is finally here and to celebrate, chef-patron Joe Napol Jantraget and pastry chef Saki Hoshino are resuming their culinary journey with a pre-monsoon tasting menu showcasing 100 per cent local ingredients.

Image: Courtesy of 80/20
Image: Courtesy of 80/20

The five-course menu priced at 1,900++ baht features dishes such as Smoked River Fish and Banana Blossom, Flavours of Local Beef, Eggplant and Rice of the Moment & Mango. But if you are ready to indulge in a full experience, opt for the 10-course with platters like Local Gourd and Salted Duck Egg, Slow Cooked pork Belly, Barley Koji and Local Cabbage & ‘Honey and Lychee’, just to name a few. The 10-course meal is priced at 2,500 ++ baht.

Image: Courtesy of 80/20
Image: Courtesy of 80/20
 

To keep it precise for social distancing, the dining experience takes around one and a half hours for the short course and two hours for the long course. Strict hygiene and contact tracing practices are in place in accordance with government guidelines. 

80/20
26 Charoen Krung Road
Lunch: Thursday-Sunday 11am
Dinner: Wednesday-Sunday 5pm and 7pm
099-118- 2200, 8020bkk.com

See more: How Kad Kokoa Is Changing The Perception Of Thai Cacao

Tags

Digest Dining Thai Fine dining International Bangkok Monsoon

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