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Digest Caught In The Kitchen Episode 12: Elements

Caught In The Kitchen Episode 12: Elements

Caught In The Kitchen Episode 12: Elements
By Mari Carmen Dávila
By Mari Carmen Dávila
November 26, 2020
We invade the kitchens of this year's top 20 best restaurants in Thailand to ask the chefs our most pressing questions

At the Okura Prestige's award-winning Elements restaurant, French chef Hans Zahner and his team are hard at work creating and serving menus of sophisticated French cuisine with Japanese influences (or perhaps the other way around). With dishes changing with the seasons and ingredients available, we speak with chef Hans about how is place of work can be likened to a theatre. 

 

See more: Caught In The Kitchen Episode 11: Nan Bei

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Digest Caught In The Kitchen Tatler Thailand Best Restaurants Tatler Thailand Best Restaurants 2020 Dining Caught In The Kitchen Bangkok Elements

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