Try delectable specialities created by leading restaurants in their Promotions of the Month.

 

Lobster Feast

Restaurant:

InAzia, Sheraton Hua Hin Resort & Spa

  • Long symbolising seafood luxury, ocean-fresh live lobsters find their way into the kitchens of InAzia. Lobster feast includes mango and lobster salad, lobster bisque, lychee sherbet and red curry lobster. The passion fruit ice-cream sandwich will complement this wonderful dinner. Price: Baht 3,900++ per person

Promotion period

          • Throughout December 2008

Tel: 032-708-155

Seven-Course Menu on Christmas Eve

Restaurant:

The Metropolitan, Bangkok

  • Deck the halls with boughs of holly and a seven-course menu on Christmas Eve at Cy’an restaurant, filled with festivity and good cheer. Price: Baht 3,300++per person (inclusive of one welcome drink)

Promotion period

  • 24 December 2008

Tel: 0-2625-3388

Christmas Eve Buffet Dinner

Restaurant:

Colonnade, The Sukhothai

  • Enjoy a festive buffet dinner that includes a tempting variety of Western and Asian dishes, chilled seafood and plenty of holiday favourites. A live jazz band will set the evening to relaxing music while Santa makes his rounds.

Promotion period

  • 24 December 2008 at 18:30 pm

Tel: 0-2344-8888

Festive Season Celebrations

Restaurant:

Biscotti, Four Seasons

  • A five-course Christmas Eve dinner at Biscotti prepared by Chef Danilo featuring favourite Christmas specialties from Italy such as homemade rabiola cheese tortellini, beef tenderloin with pan-seared duck liver and Christmas popular dessert, War Panettone. Price: Baht 3,000++ per person

Promotion period

  • 24 December 2008 from 7:00 pm to 10:30 pm

Tel: 0-2255-5443